Scientists are finding an ecological and economic balance between biodiversity and vanilla cultivation in Madagascar. A team of researchers led by the University of Göttingen has found a way to cultivate a cash crop while preserving biodiversity in Madagascar. Although the vanilla industry in Madagascar brings positive and negative outcomes…
Read MoreIn Madagascar, while the marketing campaign for green pods began a week and a half ago (July 7) in Sava, which concentrates 80% of the country’s vanilla production, local buyers, collectors and exporters, are few numerous, deplore some planters. The minimum price for the spice has been set at 75,000…
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